Floral Mini Cupcakes

Can you believe these beauties are mini cupcakes? Each Earl Grey cupcake is topped with buttercream flowers and vanilla bean frosting to add a luxurious finishing touch to your event.

Two-tier wedding cake

Two-tier wedding cake decorated with buttercream flowers, including palette knife technique and a rustic texture to match the wedding's style.

A wreath of pink buttercream flowers

Happy Friday!
Pink buttercream flower wreath with contrasting yellow blooms on this birthday cake.

Rainbow and Spring flowers cake

Rainbow and Spring flowers for a sweet birthday party! Cake and cupcakes feature a mix of techniques including buttercream and fondant details.

Bridal shower buttercream flower cupcakes

Happy Friday!
Bridal shower cupcakes topped with fluffy flowers in soft colors inspired by lavender daisies and hydrangeas.

Rainbow cupcakes

Spring rainbow cupcakes for a birthday party. Decorated with fondant rainbows, flowers, and hearts.

Kitty corn cake

An adorable alternative to the famous unicorn cake, a kitty corn!
Not the usual cake you'll see around here, but I had so much fun making this one.

Buttercream orchid cake

The graceful and elegant orchid
Epitomizes love, luxury, strength, and beauty.
✨
Strawberry Fields cake decorated with buttercream orchids.

Carnation cupcakes

CArnation season is almost here!
These mini vanilla bean cupcakes are topped with mini carnations, one of my favorite flowers to make.

Buttercream flower romantic and dramatic cake

If you're looking to add some romantic drama to your celebrations via your cake, this floral masterpiece is just the topper to do it.
Straight out of an Impressionist painting, this single-tiered cake is fully covered in buttercream flowers and hopelessly romantic.

Bow Cakesicles

These fun cakesicles are decorated with bows in pastel colors. They are perfect for any celebration in the Spring and Summer.

A semi naked cake beauty

This showstopper is a cinnamon cake filled with “dulce de leche” that is barely frosted with vanilla buttercream for a semi-naked finish.

Buttercream peonies, ranunculus, roses and tiny hydrangeas in soft pink and ivory adorn the top and bottom of this beautiful cake.

Spring delight mini cakes

Mini cakes are the true definition of luxury! They are mini versions of my flower cakes to be served individually and make an impression.

In this set of minim cakes I used different shades of pink and blush for the roses, hydrangeas, anemones, dahlias, and cherry blossoms.

Pretty pink buttercream flowers

Pink buttercream flowers at their best! Anemones, dahlias, roses, peonies, violets, and berries for this matcha cake filled with strawberry preserves, covered in strawberry buttercream.

An edible garden Easter Bunny! This happy hare is ready to hop right into your family's hearts and tummies.

Buttercream daisies, hydrangeas, lavender, and Cherry Blossoms adorn this cute bunny cake. Two layers of vanilla cake filled with "Dulce de Leche".

This stunning cake is a beautiful centerpiece for an Easter table.

Daisy Cake

A bright and light cake covered in a wreath of white and yellow buttercream daisies to enjoy on a spring day.

Easter bunny cookies

For the Easter collection this year I made the cutest bunnies with flowers. Daisies, hydrangeas and cute little swirl roses with contrasting leaves.

Petite cake with buttercream flowers

Even petite cakes can be the center of attention at any event! Full of beautiful buttercream flowers in shades of pink and yellow, this little number is pure edible art!

Featured in Wine and Country Weddings Book No.6

I am thrilled to pieces to see one of my two-tier buttercream flower cakes featured in Wine and Country Weddings Book No.6

The cake featuring a trellis design on the bottom tier is highlighted with a full page in the lovely wedding book that is of essential reference to couples getting married our area.

Snowflake sugar cookies

Like real snowflakes, each cookie is unique! Decorated with royal icing and intricate designs in pure white.