Buttercream floral cake
/Beautiful hues and intricate patterns adorn this buttercream floral cake. It features a luscious carrot cake base generously filled with decadent cream cheese frosting.
Beautiful hues and intricate patterns adorn this buttercream floral cake. It features a luscious carrot cake base generously filled with decadent cream cheese frosting.
These mini cakes served at the Victoria Magazine’s "Live Your Bliss" luncheon at Tallwood House were the perfect sweet finish. They featured a vanilla buttermilk sponge paired with vanilla Swiss meringue buttercream, adorned with buttercream flowers that matched the decor and style of the event.
Adding an extra touch of elegance, these mini treats were served atop Juliska’s ceramic bamboo plates, creating a visual feast that delighted all the senses.
Let the colors of the forest dance with this hunter-green cake adorned with burgundy and dusty rose flowers. The richness of the green provides the perfect backdrop for the vibrant blossoms. Finished with a touch of gold and wafer paper petals.
Buttercream flower cake adorned with lavender and purple blossoms. Dahlias, hydrangeas, roses, and delphinium take center stage in this piece of edible art.
Enchanted petals! Buttercream roses meticulously piped, layer by layer.
These miniature treasures are perfect for weddings, birthdays, or any celebration that calls for a touch of magic. Share them with loved ones, offer them as gifts, or simply savor them as a personal indulgence.
Buttercream roses and orchids. Design and color inspiration was taken from the event's invitation for a boho-style baby shower.
Buttercream roses and anemones on this lovely petite anniversary cake.
Did you know that the name anemone comes from the Greek word for windflower? According to Greek mythology, the anemone sprang from Aphrodite's tears as she mourned the death of Adonis. Thought to bring luck and protect against evil, legend has it that when the anemone closes its petals, it's a signal that rain is approachin
Buttercream dahlias, roses, hydrangeas, and wildflowers in shades of pink for these birthday cupcakes.
Buttercream roses inspired by Capodimonte.
this beautiful cake features a textured buttercream vanilla frosting and buttercream flowers in shades of pink and blush with details in contrasting turquoise.
In terms of wedding desserts, couples have a number of different options. Cake pops and macarons have popular in recent years, but there's one dessert table mainstay that will never go out of style: wedding cupcakes.
If you're looking for a fun alternative to a traditional wedding cake, keep these small treats in mind.
A spring~summer garden-themed cupcake set for a birthday celebration.
These sweet cupcakes are decorated with a swirl of frosting and buttercream peonies, roses, hydrangeas, Christmas roses, dahlia, and Cherry Blossoms in shades of pink and soft mint green.