Galette de Rois

Joyeuse Épiphanie! In France is a tradition served on January 6th to celebrate the Epiphany, a religious feast day commemorating the arrival of the Three Kings to the manger where Jesus was born.
This French 'King Cake' is immersed in tradition, filled with frangipane. Inside one of the decadent slices lies la fève, a tiny charm and the one destined to discover it shall be crowned King.

So much fun to score the pattern.

Filled with delicious frangipane.