Spring Cakes
Our Cherry Blossoms and daisies buttercream flowers are piped by hand, petal by petal.
These beautifully decorated cakes are for every occasion ranging from birthdays, baby showers, anniversaries, weddings, and so much more.
Our Buttercream
The frosting we use for icing the cakes and making the flowers is a silky Swiss meringue buttercream. Our recipe has a much lower sugar content than other buttercreams, which makes our cakes less sweet and more flavor-driven.
Sizes
SMALL (SERVES 8-14)
6” diameter & 5” height | $95
MEDIUM (SERVES 16-24)
8” diameter & 5.5” height | $145
NOTE: Height may vary, depending on the top decor.
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